WebInstructions. To make the pie dough: In a medium bowl, whisk together the flour, and salt. Cut in the shortening until it's in lumps the size of small peas. Dice the butter into 1/2-inch pieces, and cut into the mixture until you have flakes of butter the size of your fingernail. Add the water, two tablespoons at a time, mixing with a fork as ... WebRecipe courtesy of Jerome Grant Pecan Pie 18 Reviews Level: Easy Total: 4 hr (includes chilling and cooling time) Active: 35 min Yield: 8 to 10 …

Pecan Pie with Bourbon Recipe Food Network

WebMix together eggs, sugar, corn syrups, butter, bourbon, vanilla and salt until well blended. Step 2. Prick the sides and bottom of the pie shell with a fork at ½-inch intervals. Spread the pecans on the bottom and pour the mixture over them. Bake for 35 to 45 minutes, until just set around the edges but still slightly loose in the center. WebPreheat oven to 350 °F. In a bowl, mix together corn syrup, maple syrup or vanilla, and the eggs. Mix until smooth. Add in the sugar, melted butter or oil, and salt. Once mixed, fold in the rice crispy cereal, being careful not to crush them too much. Remove dough from the refrigerator and roll it out to fit a 9-inch pie plate or tin. deals media pa hours

Pecan Pie Recipe

Web2 teaspoons granulated sugar 1/8 teaspoon fine salt 1 stick (8 tablespoons) cold unsalted butter, diced 1 large egg, lightly beaten … Web1 giorno fa · Method. Preheat the oven to 180C/160C Fan/Gas 4. Place the butter, golden syrup, vanilla extract and sugar into a heavy-based saucepan over a low heat. When the … Web1 ½ teaspoons bourbon*. 1 ½ cups pecan halves. Step 1. Preheat oven to 325°. Fit piecrust into a 10-inch cast-iron skillet; sprinkle piecrust with powdered sugar. Advertisement. Step 2. Whisk eggs in a large bowl until foamy; whisk in brown sugar and next 6 ingredients. general public food co scarborough